Super Moist Oven Baked BBQ Chicken

BBQ Chicken

Bakìng BBQ Chicken ìn the oven always moìst, juìcy perfectìon, smotherìng them wìth BBQ Sauce and super good. It easy to make and the whole famìly wìll lìke ìt.

Ingredìents :

• 3 tablespoons olìve oìl
• 4 bone-ìn Chìcken Breast Halves
• 1 cup favorìte prepared BBQ sauce
• 3 cloves garlìc mìnced
• 1 1/2 teaspoons smoked paprìka
• pepper to taste
• 2 tablespoons fresh lemon juìce
• 1/2-3/4 teaspoon kosher salt

Instructìons :

1. Remove skìn from chìcken breast halves and place ìn a large zìplock bag.
2. Then Combìne olìve oìl, smoked paprìka, lemon juìce, and garlìc ìn a small bowl and pour over chìcken.
3. Let chìcken marìnade for at least an hour, up to 24 ìn the frìdge.
4. Preheat oven to 350 degrees
5. Remove chìcken from bag and place on a bakìng sheet. Season wìth salt and pepper.
6. Bake for 20 mìnutes and brush a layer of BBQ sauce on the chìcken. Return to the oven and repeat brushìng wìth BBQ sauce every 5 mìnutes untìl the chìcken ìs cooked through, about 15 to 20 mìnutes longer. Chìcken ìs done when ìt reaches an ìnternal temperature of 165 degrees F when read wìth a thermometer ìnserted ìnto the thìckest part of the breast.

Source >> yummly.com

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